30-Inch 5-Burner Gas Convection Range

Model: KFGG500EWH

Model: KFGG500EWH

Appliance Color

White

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Protection Plan (Optional)
Whirlpool Canada provides Certified Care Extended Service Plans, designed to maximize the value of your trusted appliances. A Certified Care Service Plan offers comprehensive protection for your investment, delivering peace of mind. Benefits include:
  • No out of pocket repair costs
  • Serviced by our network of Whirlpool Certified Technicians
  • Repair or Replace* Assurance
  • Comprehensive Functional Coverage
  • Manufacturer Certified Parts
Flexible Appliance Protection Plans, offered by Domestic & General Terms and Conditions
Limited Standard Warranty - Included,
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Overview

30-Inch 5-Burner Gas Convection Range

This beautiful gas freestanding range produces flawless cooking results with Even-Heat™ True Convection. The unique bow-tie design and convection fan ensure the inside of the entire oven is heated to, and stays at, the perfect temperature. The oven is 5.8 cu ft., providing a large capacity that’s perfect for preparing multiple dishes at once. The cooktop has 5 burners ranging from 5,000 to 18,000 BTU, letting you go from a rolling boil to a delicate simmer.

Features

Even-Heat™ True Convection

Produces flawless results. The unique bow-tie design and convection fan ensure the inside of the entire oven is heated to, and stays at, the perfect temperature.

5.8 Cu Ft. Oven Capacity

Provides a large cooking capacity that’s perfect for multiple dishes at once.

5 Burners (5k, 8k, 9.5k, 15k and 18k)

Provides the perfect range of cooking power from 5,000 to 19,000 BTU, so you can go from a rolling boil to a delicate simmer.

EasyConvect™ Conversion System

Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.

Storage drawer

Adds additional storage space that’s perfect for pots, pans and baking sheets.

Aqualift®

Cleans your oven in less than an hour without odours and at a temperature below 200°F. This innovative system combines low heat with water to release baked-on spills.

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